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Before you jump to Almond Cookies recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.
Enjoying healthy foods makes all the difference in the way you feel. We are likely to feel way less gross whenever we increase our intake of nutritious foods and decrease our consumption of unhealthy foods. A piece of pizza will not make you feel as healthy as eating a fresh green salad. Sometimes it's hard to find healthy foods for snacks between meals. You can spend several hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Here are a few healthy snacks that can be used when you need a fast pick me up.
Whole grain meals are an outstanding choice for a fast wholesome snack. A piece of whole wheat toast, for instance is a great snack in the morning. Eating on the run can be much healthier with wholesome chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain choices.
You don't have to look far to discover a wide range of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let's go back to almond cookies recipe. You can have almond cookies using 13 ingredients and 13 steps. Here is how you do it.
The ingredients needed to prepare Almond Cookies:
- Provide of Cookie Batter.
- Prepare of cake flour.
- Provide of cornstarch.
- Get of granular sugar.
- Get of unsalted butter.
- Provide of shortening.
- Get of eggs.
- Take of almond extract.
- Use of all purpose flour.
- Provide of baking powder.
- Take of salt.
- Use of Topping.
- Take of sugar in the raw.
Steps to make Almond Cookies:
- Preheat the oven to 350°F.
- Cream sugar, butter and shortening.
- Stir in eggs and almond extract.
- In a separate bowl, combine flour, cornstarch, baking powder, and salt..
- Add dry mixture to the sugar mixture..
- Mix thoroughly..
- Chill dough for 30 minutes.
- Roll dough into 2 teaspoon balls..
- Roll the dough balls in the raw sugar.
- Place on an ungreased cookie sheet and bake for 7-8 minutes..
- Remove from the oven and gently press the tops flat with a spoon while still warm..
- Return the dough to the refrigerator between batches..
- Cool on a cooling rack..
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